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Over time, the conditions of human life, dietary habits, and energy expenditure have undergone significant changes.
Looking back hundreds of years, humans experienced:
Today, in contrast:
This ter refers to a cluster of conditions, including increased abdominal fat, elevated blood sugar levels, high blood pressure, and abnormal cholesterol levels, which collectively increase the risk of heart disease and diabetes.
Signs and risks associated with metabolic syndrome include:
By the year 2022, up to 31.4% of the population is expected to exhibit signs of metabolic syndrome.
Preventing metabolic syndrome is achievable through various lifestyle changes and healthy habits. Essential steps to prevent metabolic syndrome include:
Additionally, staying updated with scientific research is crucial as ongoing studies reveal innovative strategies for maintaining health and promoting longevity. Incorporating evidence-based recommendations into daily life can further support efforts to prevent metabolic syndrome and lead to a vibrant and extended life.
Here is the detailed breakdown of the lipid composition of Calanus:
Approximately 90% consists of wax esters, comprising the bulk of this reservoir of nutrients.
Approximately 38% consists of policosanols, essential bioactive compounds.
Approximately 6.5% consists of other fats, including triglycerides and other lipids.
Approximately 0.2% consists of astaxanthin, a potent antioxidant giving Calanus oil its characteristic dark red color.
Approximately 15% consists of monounsaturated fatty acids.
Approximately 24% consists of polyunsaturated fatty acids, including:
Approximately 16% consists of saturated fatty acids.
Each serving of 2 capsules contains:
This product is GMO-free and gluten-free. It is suitable for pescatarians.
Calanus finmarchicus oil has shown a beneficial effect on glucose metabolism and insulin resistance in obese patients after 12 weeks of use (Institute of Food Science and Human Nutrition in Hanover, Germany).
Combining moderate physical activity with the intake of Calanus finmarchicus oil or a healthy diet for 12 weeks may promote fat mass reduction in older individuals with overweight (Institute of Food Science and Human Nutrition, Leibniz University Hanover, Germany).
Various lipid components of Calanus finmarchicus oil can collectively be used as dietary supplements to reduce obesity and associated metabolic disorders (Institute of Food Science and Human Nutrition, Leibniz University Hanover, Germany; Institute of Sports Science, Justus-Liebig University Giessen, Germany).
The combination of Calanus finmarchicus oil intake and physical exercise for 4 months improved cardiorespiratory function in elderly women, associated with both central and peripheral cardiodynamic mechanisms (Charles University, Prague, Czech Republic).
Adding Calanus finmarchicus oil to a high-fat mouse diet significantly reduced visceral and ectopic fat accumulation (fat located in places not consistent with their natural distribution, such as the liver, skeletal muscles, heart, and pancreas). A significant reduction in low-grade inflammation associated with obesity in adipose tissue was observed, along with increased glucose sensitivity (UiT The Arctic University of Norway, Tromsø, Norway).
Including Calanus finmarchicus oil in the diet of mice with impaired lipid metabolism reduced the formation of atherosclerotic lesions, making it an effective and safe dietary regulator for reducing atherosclerosis development (University of Tromsø, Tromsø, Norway; Northern Norway University Hospital, Tromsø, Norway; Research-based Innovation Center for Marine Bioactive Substances and Drugs Discovery, Tromsø, Norway).
